2010
Ode to the BLT
Believe it or not, I used to be quite the picky eater. I still have a few things I don’t like (mayo, anyone?) but in general, I’ll try just about anything now that I’m all growed up.
Which now includes a BLT. Hold the mayo, of course.
Oh, BLT, where have you been my whole life?
While in Arkansas last week, we had peeled, sliced, fresh, ripe, red tomatoes on the table every evening for dinner. Because we were in the south, and that’s what you do in the south. There, and at my Grandmother’s house and Aunt Allyn’s house here. But I digress. Anyway, one day we were planning for lunch and I thought… tomatoes, bacon, toast, lettuce – that sounds delicious! And by George, I was right.
You see, I used to be averse to raw tomatoes. I’m not sure what was wrong with me, really, but I couldn’t stand the taste. Then they started sneaking into my salads, but only if they were chopped very finely. Once I had mastered the small chopped tomato, I didn’t so much mind bigger chunks. Then pico de gallo and bruschetta became my amigos, and all of the sudden last week I was putting a sliced tomato with salt on my plate and gobbling it up.
So, listen, BLT. I’m really sorry I stiffed you all these years. It wasn’t you, it was me. I hope you’ll forgive me and we can remain friends for a long, long time.
I wish I had been there for the BLTs, both to eat one and see you take a picture of your lunch.
) It was so good to see and spend time with you guys, wish the whole family could have come!
During the summer, once the ripe red and/or yellow tomatoes start entering our house from George’s garden, we have BLTs (including mayo and sometimes onion) any time we can get them. They are great for breakfast. George’s new favorite bread for his BOT (bacon, onion, tomato, with mayo) is Pepperidge Farm Italian, lightly toasted. I still prefer toasted whole wheat. Tis the season for BLTs/BOTs!!! Enjoy them while you can!
Three Cheers for BLTs! They are my favorite sandwich! I thought I was alone in my love for them, I am very excited you love them too! Can you imagine a BLT with a GRANGER tomato?!?!?
I’m sure my Mom and Dad are very proud that their house was where you had your first of many BLTs for years to come! By the way…and for the record…I am so happy you were there with me with the kids. It meant a lot to me but more to my parents and family!
I agree with Karen! I’m so glad you came! It was awesome seeing you and the kids. I too love BLT’s, and my sweetie says that is his favorite sandwich. Any guess as to why?
i still haven’t tried one… i’m with you on the baby steps with tomatoes. maybe if i had made the trip to arkansas i would have made this leap as well, but for now i’ll just stick with the pico! =)
Try a fresh tomato basil on toast….good as a grilled cheese too!